Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, saffron ginger lemonade π. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Saffron Ginger Lemonade π is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Saffron Ginger Lemonade π is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook saffron ginger lemonade π using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Saffron Ginger Lemonade π:
- Get water
- Make ready juices off 2 lemons
- Take mint leaves
- Take Enough Ice cubes to cool it down
- Make ready To Boil
- Take dried ginger
- Prepare Cardamon pods halved
- Take tsps Castor sugar
- Prepare Saffron
Steps to make Saffron Ginger Lemonade π:
- In a pan add Saffron 1 cup out of the litre water, Ginger, Sugar and bring to the boil on a medium flame
- Cook until sugar dissolves, take it off the flame add the mint, Cardamon pods, lemon juice let it cool down. Add the rest of the water cover and rest for 10 minutes.
- Now strain the mixture and add the rest of the water. You can use the same saffron strands or add new ones to garnish Add enough ice cubes to make it chilled. Serve immediatly
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