Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, swiss steak. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Swiss steak is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Swiss steak is something which I have loved my whole life. They are fine and they look fantastic.
Swiss steak is a dish of meat, usually beef, that is swissed by rolling or pounding before being braised in a cooking pot of stewed vegetables and seasonings. It is often served with gravy. This classic Swiss steak is made with a thick slice of top round steak slow cooked in tomato sauce until completely tender.
To get started with this recipe, we must prepare a few ingredients. You can cook swiss steak using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Swiss steak:
- Make ready 4 steaks
- Take 1 onion sliced
- Take 1/2 red bell pepper sliced
- Take 4 clove garlic chopped
- Take 1 handful fresh parsley chopped
- Get 1 sprinkle of salt and pepper
- Get 1 SAUCE
- Make ready 1 jar of your favorite pasta sauce
- Prepare 1 tsp salt
- Prepare 1/2 tsp black pepper
- Make ready 3/4 tsp sugar
- Make ready 1/4 tsp worcestershire sauce
- Get 1/2 tsp lemon juice
This Instant Pot Swiss Steak is an insanely delicious comfort food meal that can be made in just a manner of minutes thanks to your Instant Pot! Have you had Swiss Steak before? This simple Swiss steak recipe is a classic, old-fashioned comfort food that's versatile. The steaks are browned and then slowly baked with tomatoes.
Instructions to make Swiss steak:
- Preheat oven to 350° f
- In a roasting pan that has a lid add your steaks and cover with onions red peppers garlic parsley
- In a 4 cup measuring cup add the pasta sauce which is around 2 cups worth then fill the rest with water so you have 4 cups all together
- Add 1 tsp salt and 1/2 tsp of pepper + worcestershire and lemon juice mix together and pour over top of your steaks covering it
- Cover and put it in the oven for 2 - 2 1/2 hours …serve with mashed potatoes or over rice
Make this classic recipe for Swiss steak in the slow cooker with round steak, tomatoes and peppers which makes the best. Swiss Steak - a hearty and easy family dinner with flour-coated and browned round steak slowly cooked in a rich tomato gravy, bell peppers, onions and seasonings. Despite its name, Swiss steak is classic American comfort food. It gets its name from the term "swissing," which refers to the process of tenderizing the meat. Old fashioned Swiss Steak with tomatoes cooked in the oven.
So that’s going to wrap this up for this exceptional food swiss steak recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
