Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, best homemade philly cheese steak. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Best Homemade Philly Cheese Steak is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Best Homemade Philly Cheese Steak is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have best homemade philly cheese steak using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Best Homemade Philly Cheese Steak:
- Take 12 oz flank steak
- Make ready 1 each onion
- Take 1 each bell pepper
- Prepare 1 each red bell pepper
- Get 1 lb swiss cheese
- Make ready 1 packages sub rolls
Instructions to make Best Homemade Philly Cheese Steak:
- Thinly slice onion & peppers.
- Slice flank steak into thin strips.
- Heat strips in a nonstick pan over medium heat until browned.
- While heating strips, combine peppers & onions in another nonstick pan & cook over medium-low heat.
- Preheat oven to 350. Place the cheese in the rolls, add steak, & onion mixture.
- Place the sandwiches in the oven til cheese is melted & rolls are slightly browned.
- Enjoy! (:
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