Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, open cheese steak sandwich. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Open Cheese Steak Sandwich is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Open Cheese Steak Sandwich is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Open Cheese Steak Sandwich:
- Make ready 1 gluten free baguette or sub roll
- Get 1 tbsp olive oil
- Take 1 onion sliced
- Prepare 1 pepper sliced
- Take 1 garlic clove minced
- Make ready 1 tsp brown sugar
- Prepare 1 tsp apple cider vinegar
- Prepare 250 g beef strips
- Take 2 tbsps dairy free cheese grated
Steps to make Open Cheese Steak Sandwich:
- Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat - Sauté for 5 minutes - Add in the beef steak strips and saute for 4 minutes - Set aside
- Cut the roll in half lengthways and place outside downwards on a baking sheet - Top with the steak mix and dairy free cheese - Heat under a low grill until the cheese has melted - Serve with salad and fries
So that’s going to wrap it up for this special food open cheese steak sandwich recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
