Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sambal eggplant and bitter bean. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Sambal Eggplant and bitter bean is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Sambal Eggplant and bitter bean is something which I have loved my entire life.
Sambal Eggplant - Aubergine or Brinjal with Malaysian sambal. This eggplant recipe is spicy and so delicious. Serve with steamed rice for a complete meal.
To get started with this recipe, we have to first prepare a few ingredients. You can have sambal eggplant and bitter bean using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sambal Eggplant and bitter bean:
- Prepare bitter/stinky bean (halve)
- Get medium size eggplant cut and halve
- Take dried shrimp
- Make ready dried chilli (depends on you hot,mild or just right)
- Prepare fresh chilli seeded
- Take Garlic
- Take shallot
- Get Salt and pepper enough
- Prepare Sugar
- Get Oil for cooking
Sambal Eggplant - Aubergine or Brinjal with Malaysian sambal. This eggplant recipe is spicy and so delicious. Sambal Bakso Recipe (Sambal for Indonesian Meatballs Soup) » Indonesia Eats. Sambal bakso is an important condiment to enjoy bakso and mie ayam.
Steps to make Sambal Eggplant and bitter bean:
- You need a mortar or food processor Prep dried shrimp,dried chilli,garlic,shallot bruise,smash in a mortar or process until coarse paste.
- In a hot wok put oil and fry the paste until fragrant then add bitter bean,keep stirring then add eggplant cook a little bit,add salt,pepper and sugar. Taste it. Get the flavor right. And you are done.
- Tips if you dont like your eggplant to be mushy or over cooked you can toss them in cornstarch and fry them a little bit then put it in the last cooking process.
Sambal Bajak is also known as Sambal Badjak among the Dutch and one of sambals that I miss from home. If anybody ever asked me what my favourite sambal was, I would have a hard time to decide. Sambal Terasi is so easy to make at home, and a 'must-know' recipe for the budding home cook! With a few simple ingredients, you will never have to rely Sambal is basically a hot chilli paste condiment. There are probably hundreds of varieties out there, and truth be told, there isn't just one correct recipe.
So that is going to wrap it up for this special food sambal eggplant and bitter bean recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
