Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, summer salmon traybake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
With new potatoes and seasonal veg. A beautiful salmon traybake recipe - a beautiful seasonal favourite that all comes together in one tray. This salmon tray bake recipe also uses artichoke hearts - which are straight from a jar to keep prep time speedy.
Summer Salmon Traybake is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Summer Salmon Traybake is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have summer salmon traybake using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Summer Salmon Traybake:
- Make ready 6-8 small waxy potatoes, halved
- Get Pack thick asparagus spears
- Prepare 2 onions, sliced
- Get 2-3 stalks fresh rosemary
- Make ready Olive oil
- Take 2 garlic cloves
- Take Salt and pepper
- Prepare Cherry tomatoes on the vine
- Make ready 4 salmon fillets
We've used chicken thighs, pesto and summer Bursting with fresh Asian flavours, this easy salmon traybake can be on the table in well under an hour. Serve this zesty salmon traybake over rice or quinoa, or flake the salmon and pile into tortillas or tacos. If you want to ramp up the heat, add a diced red chilli to the veg before roasting. In the same tray, bake the tomatoes, olives and blanched green beans, laying anchovies over the beans.
Instructions to make Summer Salmon Traybake:
- Place the potatoes in a layer on the bottom of a large baking dish. Add the onions in a layer. Then the asparagus and rosemary.
- Drizzle with a good glug of olive oil, sprinkle with sliced garlic and season well with salt and pepper. Bake in the oven at 190C for 30-50 minutes or until the potatoes are tender.
- Place the salmon fillets and tomatoes onto the vegetables, season again, then bake for a further 15 minutes before serving.
As the anchovies cook they Toss in the olive oil and a pinch of salt and pepper. Give the salmon fillets a quick wash under the tap and pat dry with kitchen paper. Looking for an all-in-one traybake recipe? This vibrant salmon curry dish is packed with punchy flavours and will make for an easy midweek meal for four. Salmon tray bake is one of the easiest and versatile meals around.
So that is going to wrap it up with this exceptional food summer salmon traybake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
