Dodo fritatta
Dodo fritatta

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dodo fritatta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Dodo fritatta is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Dodo fritatta is something that I have loved my whole life.

How to fry dodo frittatas ( dodo pizza). Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe. Frittatas also transport well, so you can bring slices to picnics or pack them up for work lunches.

To get started with this particular recipe, we have to first prepare a few components. You can cook dodo fritatta using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dodo fritatta:
  1. Prepare Sausage
  2. Take fresh Tomatoes
  3. Get Red pepper
  4. Prepare g.oil
  5. Make ready Garlic cloves
  6. Make ready of maggi
  7. Take Thyme
  8. Get Pinch of Salt
  9. Prepare Eggs
  10. Get big green pepper
  11. Make ready Curry
  12. Make ready ripe Plantain or as much as to cover d whole fryin pan

The word frittata is Italian and roughly translates to "fried.". Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner. Make this frittata even easier by using cooked bacon from the freezer.

Steps to make Dodo fritatta:
  1. Fry the sausage(with lil or no oil) and dice into circles and keep then cut ur plantain into small circles, fry and keep
  2. Wash the veggies nd slice seperately but the peppers must be sliced in thin stripes Chop the onions and crush the garlic. On low heat, Heat up less than a cooking spoon of groundnut oil.Saute the onion for 20 seconds, add the garlic and stir for 5 seconds… Add the fresh tomatoes and red pepper(reserving like 5 stripes for later) stir fry for 4 mins, pour the diced sausage, add the curry thyme maggi nd a pinch of salt. Stir fry for a min or two so the seasoning can saturate
  3. Add the green pepper(reserving 4-5 stripes) stir for the last time and take it dwn. Break the eggs into a bowl. Add a pinch of salt to taste. Pour the sauted mixture into the bowl and stir. Now with a clean fry pan, and,on low heat, heat up 2 table spoons of oil, pour in the mixture, and carefully place the plantain till it covers the whole pan.
  4. Sprinkle the reserved peppers on top and cover your fry pan and leave for 20-25mins until u sure the egg is all caked.
  5. When that is achieved, Turn off heat and serve. Yummy right?

It's a wonderful dish to serve. La frittata di patate è una versione ancora più ricca della classica frittata, il piatto espresso e nutriente per eccellenza! Per renderla più stuzzicante abbiamo aggiunto delle fettine di patate che arricchiranno. Per realizzare la ricetta della frittata al forno con le verdure per prima cosa bisogna incidere il pomodoro, sbollentarlo in Lasciar freddare la frittata sformarla, tagliarla a quadratini (oppure tonda. Frittata - Patatesli İtalyan Omleti Tarifi Nasıl Yapılır.

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