Porridge with mangoes purée
Porridge with mangoes purée

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, porridge with mangoes purée. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Millet Porridge with kiwi, peanut butter, almonds & toasted coconut - quick to assemble on busy Monday mornings This vegan gluten free Raw Raspberry Buckwheat Porridge is a protein packed plant based breakfast. Blogged while.having the laziest day of all time.

Porridge with mangoes purée is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Porridge with mangoes purée is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have porridge with mangoes purée using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Porridge with mangoes purée:
  1. Prepare 2 tbsp Broken Wheat -
  2. Get 1 Mango
  3. Make ready 4 Almonds
  4. Get 1.5 tbsp Powdered jaggery
  5. Prepare 2 Cup Cows milk

Breakfast granola with cranberries banana and mango mousse. Nutty farro slow-cooked in coconut milk and topped with zesty mango for a creamy but vegan breakfast porridge. The addition of coconut and mango makes for a flavorful breakfast that's hearty enough to keep you going all day. What to buy: Farro is a whole-grain relative of wheat with a nutty flavor.

Instructions to make Porridge with mangoes purée:
  1. Sterilise the bowls and spoons used for feeding your baby in a vessel with hot water for five minutes and keep it immersed in the same vessel until use. - Boil cows milk in a sauce pan and keep it ready. - Soak almonds in water for at least 2 to 3 hours. After 3 hours, peel the skin of almonds and set aside. Prepare purée of a ripe mango.
  2. Take 2 tbsp of broken wheat in a pressure cooker along with peeled alomonds. Add ¾ cup of milk and close the lid of the pressure cooker. Pressure cook it for 3 whistles and open the cooker once the pressure released.
  3. Add ¼ cup of water to the powdered jaggery and boil in a separate vessel until it melts completely. Then filter out the jaggery water using a strainer. Set aside. Now take the pressure cooked broken wheat,and almonds in a blender along with filtered jaggery water. Blend them until smooth.
  4. Now cool it down. The porridge becomes thick after cooling down. Add mango purée in porridge.
  5. Serve to kids,they’ll relish it’s flavour.

The Best Mango Puree Recipes on Yummly Mango Puree Pound Cake, Chia Pudding With Mango Puree, Coconut Rice Pudding With Mango Puree. Not only do mangoes taste wonderful but they are also bursting with nutrients. They are a great source of calcium and vitamins essential for good health. Mango puree can be enjoyed as it is or mixed with a range of other pureed or mashed foods.

So that’s going to wrap it up with this special food porridge with mangoes purée recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!