Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, gujarati chakari. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Gujarati Chakari is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Gujarati Chakari is something which I have loved my whole life.
Chakri is must on the occasion of Diwali. This recipe presented by Gujarati Rasoi is not only tasty but also easy & quick to prepare. Farali chakri is fasting variant of famous Gujarati Snacks Chakri.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook gujarati chakari using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Gujarati Chakari:
- Get 250 gms wheat flour
- Take 2 tsp ginger chilli paste
- Get 1 tsp til
- Get 150 gms curd
- Get 3 tsp cream
- Prepare as per taste Salt
- Take 1 tsp chilli powder
- Get 1 tsp garam masala
- Make ready as required Water
- Take as required Oil for deep fry
Gujarati kadhi recipe With step by step photos - Gujarati kadhi is a sweet-sour yogurt kadhi made without chickpea flour fritters. To all those who do not know, Kadhi is a yogurt-based gravy dish to. Watch High Quality Gujarati Movies, Gujarati Natak And Gujarati Superhit Songs on ShemarooMe. Download ShemarooMe app to get access to unlimited Gujarati Movies, Natak & songs.
Steps to make Gujarati Chakari:
- Transfer whole wheat flour into a small container with lid which can easily fit into the pressure cooker and close the lid. Take a 3-liter capacity steel/aluminum pressure cooker. Pour 2 cups water in it and place a metal stand. Place the container filled with flour over the metal stand.
- Close the pressure cooker and steam it for about 15-18 minutes over medium flame (or for 4-5 whistles). Turn off the flame and let it cool for 5-7 minutes.
- Transfer the steamed flour into large mouthed bowl. Break it into powder form.
- Sieve it and discard all small and large lumps.
- Add ginger green chilli paste, red chilli powder, curd, cream, sesam seeds, garam masala, salt. Mix well.
- Bind hard dough.
- Take a chakli maker and chakli mould.
- Place chakli mould in the machine, fill it with the dough and close the lid. The machine is now ready to make chaklis. Grease plate/aluminum foil or use butter paper to make spirals. Prepare raw chaklis by moving the machine in spiral motion with one hand while twisting the handle of machine with another hand. Make as small or as large spirals as you like.
- Heat oil over medium flame. Deep fry chakli till it turns into golden brown.
- Wheat flour chaklis are ready. Let them cool to room temperature. Enjoy them immediately or store in an airtight container and consume within 20 days.
About this video is video me Maine bataya hai ki aap is Diwali me dhamaka chakari apne Ghar me hi kaise bana sakte hai, yah. રાફેલ ડીલ પર ફરી ઘમાસાણના ભણકારા, ટેકનોલોજી ટ્રાન્સફર પર CAGએ ઉઠાવ્યા સવાલ. ગરીબોનુ શોષણ અને મિત્રોનુ પોષણ, શ્રમિક કાયદામાં સુધારાના બિલ પર રાહુલ ગાંધીના પ્રહાર. Gujarati Cuisine Gujarati Recipes Indian Food Recipes Gujarati Food Indian Vegetarian Dishes Chickpea Snacks Rajasthani Food Vegetable Cake Salty Snacks. Just type the text in English in the given box and press space, it will convert the text in Gujarati script. Gujarati Samachar ( ગુજરાતી સમાચાર) Read all the latest gujarati news headlines, live updates, and breaking gujarati news today on politics, elections, business, sports, economy, current affairs. Find chakari stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
So that is going to wrap it up with this special food gujarati chakari recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
