Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, hainanese chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Hainanese Chicken is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Hainanese Chicken is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook hainanese chicken using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Hainanese Chicken:
- Prepare 4 chicken quarters
- Prepare 2 knobs ginger; sliced
- Prepare 4-5 garlic cloves
- Prepare 2 bunches green onions
- Get Salt
- Make ready White pepper
- Make ready Soy sauce
- Make ready Sesame oil
Steps to make Hainanese Chicken:
- Cut up 1 bunch of green onions into 3” pieces. Slice your ginger.
- Pat dry and season your chicken w salt on both sides. Sprinkle some white pepper if you fancy. Feel free to use different cuts of chicken too.
- Into the Instant Pot they go! Place your chicken on top of a trivet. Distribute your green onions and ginger between the chicken. Add 1 cup of water.
- Cook on high for 15mins.
- Meanwhile! Mince the other bunch of green onions and add to a heat-safe bowl. Grate in 1 knob of ginger + 1/2 a tsp of salt. Pour in 2 tbsp of hot oil to slightly cook the mixture. This is Sauce 1.
- Sauce 2: 1 tbsp soy sauce + 1/2 tbsp of sesame oil.
- Save your chicken juices in the pot!!!! Use it for soup or cook your rice in it. Srsly. Try it
- Serve w a side of rice and sliced cucumbers. Enjoy hot or cold!
So that’s going to wrap this up with this special food hainanese chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!