Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, spaghetti squash and shrimp. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Spaghetti Squash and Shrimp is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Spaghetti Squash and Shrimp is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have spaghetti squash and shrimp using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti Squash and Shrimp:
- Get 2 large spaghetti Squash
- Get 1 1/2 lbs fresh shrimp or 2 12 oz bags frozen raw shrimp thawed
- Make ready 4-5 garlic cloves minced
- Take 1/2 cup chopped fresh basil
- Prepare 1/4 cup chopped fresh parsley
- Prepare 5-6 tablespoons butter
- Get 1 tablespoon (or to your liking) Badia sazon complete seasoning
Instructions to make Spaghetti Squash and Shrimp:
- Cut squash and scrape out insides.
- Place squash with 1 cup water in instant pot for 6 minutes then quick release or can bake at 350 with 1 cup water until done.
- While squash is cooking sauté the garlic in butter. When it becomes fragrant add rest of the ingredients. Sauté until shrimp is done.
- Add squash to the shrimp and enjoy!
So that is going to wrap it up with this special food spaghetti squash and shrimp recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
