Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ip beef & noodles. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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To begin with this recipe, we have to first prepare a few ingredients. You can have ip beef & noodles using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make IP Beef & noodles:
- Make ready 3 lb Chuck Roast
- Take 10.75 oz can french onion soup
- Make ready 10.75 oz can beef consume
- Get to taste Salt and pepper
- Prepare 4 cups beef broth
- Take 24 oz bag frozen egg noodles
- Make ready Optional: 1 cup Plain Greek Yogurt
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Steps to make IP Beef & noodles:
- Pour the soup and consume in the bottom of a 6 quart electric pressure cooker or Instant Pot.
- Add the roast and lightly salt and pepper to taste.
- Cook on high pressure for 90 minutes and then use natural release.
- Shred beef with two forks removing any visible fat pieces. - Switch your unit to browning/searing and add broth. - Bring to a boil and add noodles. - Cook for 20 minutes stirring occasionally. - Check seasonings and add more salt and pepper if desired. - If desired, stir in Greek Yogurt before serving.
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So that’s going to wrap it up with this special food ip beef & noodles recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
