cherry turnovers
cherry turnovers

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cherry turnovers. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Fresh Cherry Turnovers are the best reason for using up your sweet, fresh cherries! This hand-held dessert is perfect for serving a grab-and-go dessert that is easy to eat. The Best Cherry Turnovers Recipes on Yummly

cherry turnovers is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. cherry turnovers is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cherry turnovers using 3 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make cherry turnovers:
  1. Prepare 1 can cherry pie filling
  2. Take 1 can biscuts
  3. Take flour

This recipe can't really get any easier, you can use pre-made puff pastry and canned cherry pie filling. Cherry turnovers are delicious little triangular pastries filled with homemade cherry pie filling. Turnovers are made by putting filling in the centers of dough squares and then folding the squares. Cherry Cheesecake Turnovers made completely from scratch with a flaky, buttery, homemade pie crust and a sweet cherry cheesecake filling.

Instructions to make cherry turnovers:
  1. preheat oven to 400
  2. spray cookie sheet(s) with Pam or thin coat of butter
  3. sprinkle flour on cutting board or counter
  4. place biscuit on flour. coat both sides
  5. with a rolling pin flatten the biscuit. the thinner it is the bigger the turnover
  6. add pie filling
  7. fold the biscuit in half and pinch the ends so filling doesn't come out when baking
  8. put on cookie sheet
  9. repeat steps 3 through 8
  10. poke holes in turnovers with fork
  11. put cookie sheet in oven till turnovers are golden brown
  12. take cookie sheet out of oven. let cool for 5 minutes

Cherry Turnovers - the favorite dessert of a certain Dallas quarterback. Sprinkle work surface lightly with flour. Cherry turnovers with icing or cherry pie a la mode has always been one of my favorite treats. Where else could you get a sweet and tart flavor nestled between a buttery, flaky crust? These cherry-filled pastries are best enjoyed hot.

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