Half-moon shaped meat turnovers - sambousek bi lahmeh
Half-moon shaped meat turnovers - sambousek bi lahmeh

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, half-moon shaped meat turnovers - sambousek bi lahmeh. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

See great recipes for Half-moon shaped meat turnovers - sambousek bi lahmeh too! Half-moon shaped small pies that are filled with a mixture of ground meat and onions then deep fried. Half-moon shaped meat turnovers - sambousek bi lahmeh.

Half-moon shaped meat turnovers - sambousek bi lahmeh is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Half-moon shaped meat turnovers - sambousek bi lahmeh is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook half-moon shaped meat turnovers - sambousek bi lahmeh using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Half-moon shaped meat turnovers - sambousek bi lahmeh:
  1. Get - For the dough:
  2. Get 3 cups flour
  3. Take 1/2 teaspoon dried yeast dissolved in 2 tablespoons of warm water
  4. Prepare 3/4 cup warm milk
  5. Prepare 1/4 cup warm water
  6. Take 1/4 cup vegetable oil
  7. Take 1 teaspoon salt
  8. Get - For the filling:
  9. Get 500 g ground beef
  10. Prepare 1/4 cup pine nuts
  11. Make ready 2 medium onions, grated
  12. Take 3 tablespoons vegetable oil
  13. Get 2 tablespoons parsley, chopped
  14. Prepare 1 teaspoon salt
  15. Get 1/2 teaspoon black pepper
  16. Make ready 4 cups vegetable oil
  17. Get For frying:

All kinds of meat, meat stuffing, mixed with vegetable stuffing and other kinds of the dumplings, can be used for steaming, boiling. The recipe is for Syrian herb and meat latkes, called ijeh b'lahmeh. They're shaped into patties, bound with eggs, and fried in oil just like Hanukkah latkes. But instead of the grated potato most of us are used to, these latkes are made with ground beef and a delightful mess of chopped mint, parsley, cilantro. * SUBTITLES AVAILABLE IN ENGLISH * Green beans with meat, commonly known in Arabic as Loubyeh bi Lahmeh, is a very TASTY and SAVORY Lebanese stew!

Steps to make Half-moon shaped meat turnovers - sambousek bi lahmeh:
  1. To prepare the dough: mix all the ingredients together, except the water. Gradually pour in the warm water while kneading the ingredients until the dough becomes firm. If needed, add more water. Leave to rest until the filling is ready.
  2. To prepare the filling: heat the vegetable oil in a pan. Add the ground beef, onions and pine nuts and season with salt and black pepper. Stir from time to time until the meat changes in color then remove from heat. Add the chopped parsley to the meat mixture, and the filling is ready.
  3. On a lightly floured surface, roll the dough using a rolling pin. Cut the dough into 8 cm diameter circles using a circular pastry cutter.
  4. Top each circle with 2 teaspoons of filling, fold in half to cover the stuffing and press edges together to seal. Crimp the edges with your fingers by making tight overlapping folds to give the sambousek its traditional shape.
  5. In a saucepan, heat the 4 cups vegetable oil and deep fry the sambousek in batches until golden from both sides.
  6. Remove and drain on a kitchen absorbent paper.
  7. Serve hot or at room temperature.

Traditionally, Sambousek is usually shaped like a half moon, however, I've seen them shaped as triangles as well and other shapes. I like to shape them into egg rolls because in my opinion, it's just easier and quicker. These Sambousek egg rolls will make a great appetizer for game day! Vind stockafbeeldingen in HD voor Half Moon Shaped Meat Ravioli Topped en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. Elke dag worden duizenden nieuwe afbeeldingen van hoge kwaliteit toegevoegd.

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