Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, batata vada. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Batata vada is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Batata vada is something which I’ve loved my whole life.
Batata vada recipe with step by step pics. Batata vada is a fried potato stuffed fritter. This is absolutely lip smacking delicious recipe of Maharashtrian style batata vada.
To get started with this particular recipe, we have to first prepare a few components. You can cook batata vada using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Batata vada:
- Prepare 4 boil potato
- Take 1 cup besan
- Prepare Salt
- Take Green chilli
- Take 1 spoon garlic, ginger paste
- Get leaves Curry
- Get 1 spoon Fennel seeds
- Take Hing
- Make ready Haldi
- Prepare 1 spoon Garam masala
- Get 1 spoon Lemon juice
- Get 1 spoon Coriander powder
- Get 1/2 spoon Baking soda - small
- Make ready 1 spoon Mustard seeds
- Take Jeera
Serve hot with tea and green chutney / tomato ketch up. Serving Ideas: Serve Batata Vada as a snack or side dish with green chilli and coriander chutney. Batata vada recipe - one of my favorite and one of the popular Mumbai street food. This can be eaten as a snack with chutney or used in making vada pav.
Steps to make Batata vada:
- Sub se pahele potato boil karein
- One pan me one spoon oil le jeera dale hing curry leaves dale green chilli, ginger, garlic paste dale boil mash potato dale haldi, coriander powder, garam masala, lemon juice, salt, sub ingredients add karein baraber mix karein or bolls banaea
- One bowl me besan salt baking soda pani add jare or better ready karein
- One pan me oil dale warm hone ke baad bolls ko better me spread kar ke fry karein
- Garma garam vada ready to serve
Boiled potatoes are sauteed with ginger, green. Most people love Batata Vadas - seasoned potatoes with a crispy chick pea coating. It is a scrumptious snack with Mint/Coriander Chutney, Sweet Tamarind Chutney or just plain. Batata Vada, is an Indian street food recipe, that has its origin in Maharastra. Mumbai's popular snack is made with mashed potatoes and besan and deep fried.
So that is going to wrap it up with this exceptional food batata vada recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
