Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, aloo matar paneer. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Aloo matar paneer is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Aloo matar paneer is something that I’ve loved my whole life. They’re nice and they look wonderful.
Aloo Matar Paneer is also a variant of matar paneer and aloo paneer cooked into fusion. Enjoy with your friends and family in this lockdown. Paneer is a dense cheese with a subtle flavor and a unique texture.
To get started with this recipe, we have to prepare a few ingredients. You can have aloo matar paneer using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Aloo matar paneer:
- Prepare 2 potatoes finely chopped
- Make ready 250 gm paneer
- Make ready 1/2 cup peas
- Prepare 1 inch ginger
- Take 3-4 pods garlic
- Take 4-5 cashewnuts
- Take 1 onion roughly chopped
- Get 1 tomato roughly chopped
- Get 2 chillies chopped
- Get 1 tsp turmeric powder
- Get 1 tsp chilli powder
- Prepare 1 tsp coriander powder
- Make ready 1 tsp garam masala powder
- Get as needed salt
- Make ready as needed Coriander leaves roughly chopped
- Take 2 tbsp oil and butter
- Prepare as needed Cream for garnishing
It goes well with chapatis or rotis. The recipe shared here is Punjabi aloo paneer. Aloo Matar Paneer has lot of variations. However chosen my own variation as usual.
Steps to make Aloo matar paneer:
- In a pan add oil then add onion, ginger, garlic, cashew, chillies, tomatoes little salt an in low flame let it cook till tomatoes get mashed once done cool down an grind it in mixer jar
- In the same pan add oil and butter add the paste, all dry masala let it cook till oil seperates then add potatoes let it cook for a while then add peas and add water and let it get cooked once done add paneer, garam masala powder, coriander powder and give a stir and cover it
- Once cooked garnish with cream and serve with rotis
This Aloo Matar Paneer has tomato puree, almond paste and made in Indian spices. Add cup of water and stir until water mixed in. This delicious aloo matar paneer curry also goes well with tandoori roti or plain naan or butter naan. Matar Paneer is one of the most popular paneer recipes where paneer (Indian cottage cheese) and matar (green peas) are simmered together in a luscious gravy made with tomatoes, onions and spices. Paneer dishes are quite popular among the vegetarians.
So that’s going to wrap this up for this special food aloo matar paneer recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
