Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, bean sprout soup (instant pot). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Bean Sprout Soup (Instant Pot) is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Bean Sprout Soup (Instant Pot) is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook bean sprout soup (instant pot) using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Bean Sprout Soup (Instant Pot):
- Prepare 1 regular white onion
- Make ready 4 stalks celery
- Make ready 1 package bean sprouts
- Make ready 1/2 cup olive oil
- Get 1/2 teaspoon pepper
- Prepare 1 teaspoon salt
- Get 2 tablespoon celery salt
- Make ready Won Ton Soup Base
- Take 2 Tablespoons Dried Parsley Flakes
- Take 2 cloves garlic, minced
Instructions to make Bean Sprout Soup (Instant Pot):
- Chop and mince garlic cloves
- Cut white onion into medium sized pieces
- Set instant pot to saute (medium setting), wait until instant pot display indicates "hot"
- Add olive oil, garlic, and onion to pot and cook until tender (6 minutes)
- Chop celery and add to pot, add spices. Cook for additional 5 minutes.
- Make 6 cups won ton soup base to desired flavour.
- Add bean sprouts, soup base and stir.
- Set instant pot to "soup" setting for 12 minutes. Vent after completion and serve.
So that is going to wrap this up with this special food bean sprout soup (instant pot) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
