Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, batata vada. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Batata vada is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Batata vada is something which I’ve loved my entire life. They are fine and they look wonderful.
Batata vada recipe with step by step pics. Batata vada is a fried potato stuffed fritter. This is absolutely lip smacking delicious recipe of Maharashtrian style batata vada.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have batata vada using 12 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Batata vada:
- Make ready 1 kg Batata
- Get 1 tablespoon Green chilli and ginger paste
- Make ready 1 tablespoon Coriander chopped
- Take 1 spoon Roasted jeera powder
- Get 2 tablespoon Kaju kishmish
- Prepare 1 spoon Kali Mirch powder
- Make ready 1 spoon Amchur powder
- Take 1 spoon Sugar
- Make ready 2 cup Besan
- Get Water making for batter
- Get Oil for frying
- Get Time to ketchup for garnishment
Serve hot with tea and green chutney / tomato ketch up. Serving Ideas: Serve Batata Vada as a snack or side dish with green chilli and coriander chutney. Batata vada recipe - one of my favorite and one of the popular Mumbai street food. This can be eaten as a snack with chutney or used in making vada pav.
Instructions to make Batata vada:
- Alu ko boil marks smashed karein
- Sare masale add Karen salt to taste milake
- Stuffing ready karein or gole bnale
- Oil from Karne rakhe for medium flame
- Besan me haldi to spoon /all mirch last/and salt or to spoon in add karke batter banaye
- Gola ko besan batter me dip Karen dip fry karein
- Dates and imli ki changing some guy or salt dalke banale.
- Batata vada an sarv Karen liye ready he.
- Plate ko ketchup de decorate karein
- Saki hui plate me batata bass ko rakhe and save karein
- So ready to batata vada.
- Superb street food of batata vada all time favorite dish ready he.
Boiled potatoes are sauteed with ginger, green. Most people love Batata Vadas - seasoned potatoes with a crispy chick pea coating. It is a scrumptious snack with Mint/Coriander Chutney, Sweet Tamarind Chutney or just plain. Batata Vada, is an Indian street food recipe, that has its origin in Maharastra. Mumbai's popular snack is made with mashed potatoes and besan and deep fried.
So that is going to wrap it up for this special food batata vada recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
