Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, batata poha (potato poha). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mix it with the poha and then garnish it with coconut and cilantro leaves. Batata Poha Batata Poha or Potato Poha is a quick and easy breakfast recipe. I was wondering if Batata Poha and Kanda Poha are the same thing so I asked Yash and he said batata = potato and kanda = onion.
Batata poha (potato poha) is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Batata poha (potato poha) is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook batata poha (potato poha) using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Batata poha (potato poha):
- Get 1 big potato
- Make ready 1 cup poha
- Get 1 big onion green chilli
- Get 1/2 tsp Rai,
- Get 1/2 tsp cumin seeds,
- Take 1 lemon
- Make ready 1 tsp Sugar
Aloo Poha or Kanda Batata Poha is a delicious, simple and mildly spicy breakfast made from Poha (flattened rice flakes) along with Onion (Kanda) and Potato (Batata). Poha is extremely popular as a breakfast dish in Western Indian states of Maharashtra, Gujarat, Malwa region of Madhya Pradesh. This onion potato poha or kanda batata poha is similar to the authentic kanda poha except for the potatoes I love to add. Adding potatoes makes the breakfast more filling.
Instructions to make Batata poha (potato poha):
- Wash poha with some water drain all water keep aside for 10 min
- In pan add oil
- Add Rai, cumin seeds when it crackles add finely chopped onion, green chilli
- Fry it for 2/3 min
- Add sliced potato and some salt fry for 5 min
- When potato cooked add drain poha turmeric salt to taste
- Mix well add 1tsp sugar 1/2 lemon juice Coriander mix well
- Batata poha ready
This makes an wonderful kid's tiffin box recipe as well. Poha is excellent food for toddlers as well. Preparing Poha at Home Is Extremely Easy With Step by Step Photo Guide Of This Poha Recipe. It Also Provides Tips On How Maharshtrian Aloo Pohe and Gujarati Batata Poha Differs From Each Other. Batata poha ( Batata - Potato, Poha - Rice flakes in English, Aloo Poha in Hindi) is a quick breakfast and teatime snacks recipe which is very popular in Gujarat and Maharashtra.
So that is going to wrap it up for this special food batata poha (potato poha) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
