Instant Pot Rice pudding
Instant Pot Rice pudding

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, instant pot rice pudding. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Instant Pot Rice pudding is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Instant Pot Rice pudding is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook instant pot rice pudding using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Instant Pot Rice pudding:
  1. Make ready 1 cup Arborio rice
  2. Make ready 1 1/2 cups water
  3. Make ready 1/4 teaspoon salt
  4. Get 2 cups whole milk, divided*
  5. Make ready 1/2 cup sugar
  6. Get 2 eggs
  7. Get 1/2 teaspoon vanilla extract
  8. Make ready 3/4 cup raisins
Instructions to make Instant Pot Rice pudding:
  1. In pressure cooking pot, combine rice, water, and salt. Lock the lid in place and select High Pressure and 3 minutes cook time. When beep sounds turn off pressure cooker and use a natural pressure release for 10 minutes. After 10 minutes, release any remaining pressure with a quick pressure release.
  2. Add 1 1/2 cups milk and sugar to rice in pressure cooking pot; stir to combine.
  3. In a small mixing bowl, whisk eggs with remaining 1/2 cup milk and vanilla. Pour through a fine mesh strainer into pressure cooking pot. Select sauté and cook, stirring constantly, until mixture starts to boil. Turn off pressure cooker. Remove pot from the pressure cooker. Stir in raisins.
  4. Pudding will thicken as it cools. Serve warm or pour into serving dishes and chill.
  5. Served topped with whipped cream, and a sprinkle of cinnamon or nutmeg, if desired.

So that’s going to wrap it up with this exceptional food instant pot rice pudding recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!