Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, aloo matar. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Aloo matar is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Aloo matar is something that I’ve loved my entire life.
Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.
To begin with this recipe, we have to prepare a few ingredients. You can have aloo matar using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Aloo matar:
- Get 2 boiled and mashed Potatoes
- Make ready 1 cup fresh Peas
- Take 1 chopped tomato
- Get 1 chopped onion
- Take 1 tsp turmeric powder
- Take 1 tsp Coriander powder
- Get 1 tsp jeera
- Make ready as per taste Salt
Aloo Matar. this link is to an external site that may or may not meet accessibility guidelines. Aloo Matar is usually made during winters using fresh peas. I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i.
Steps to make Aloo matar:
- Heat a oil in a pan, add jeera and then add onion, saute it for 2 minutes, then add salt, turmeric powder and tomato. Saute it
- Add potatoes and peas, saute it nicely.
- Ready, serve with Chappati
Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and green peas are combined together and made like a curry. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season. Aloo Matar dry curry/Aloo Mutter Sukhi Sabzi is a dry dish prepared with potatoes and green peas. It is very simple to prepare and goes well with rice and all Indian breads.
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