Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, instant pot philly cheesesteak pasta. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Philly Cheesesteak Pasta made in the Instant Pot! If you're a fan of the famous Philly cheesesteak sandwiches, you're going to LOVE this pasta! We're talking, the same flavors and taste, only this time its in pasta form! 🙌🏼.
Instant pot philly cheesesteak pasta is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Instant pot philly cheesesteak pasta is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have instant pot philly cheesesteak pasta using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Instant pot philly cheesesteak pasta:
- Get 1 pound ground beef
- Get 2 tablespoons butter
- Prepare 1 yellow onion (diced)
- Take 1 tablespoon minced garlic
- Get 1 green bell pepper (diced)
- Take ounces baby Bella mushrooms (minced)
- Make ready 2 tablespoons ketchup
- Make ready 1 tablespoon Worcestershire sauce
- Get 1/2 teaspoon Kosher salt
- Get 1/2 teaspoon fresh ground black pepper
- Make ready 2 cups beef broth
- Get 8 oz shell pasta
- Get 2 cups shredded cheese (provolone, Swiss or mozzarella cheese)
Set Instant Pot to"Sauté" setting and add oil. When oil is hot, add peppers, onion, and dried oregano. You can enjoy Instant Pot Philly Cheesesteak recipe for an easy dinner during busy weeknights. The pressure cooker gets this meal on the table in minutes.
Instructions to make Instant pot philly cheesesteak pasta:
- Set Instant Pot to Saute. - Once the IP is hot melt the butter. - Add the ground beef, let it cook without moving for about 1 minutes, to get a nice sear on it. After that, break it up using a wooden spoon as it cooks. - Once the ground beef has browned, add salt, pepper and Worcestershire sauce. Stir to combine. Add onion, garlic, green pepper and mushrooms. Stir and cook for another 1-2 minutes.
- Add the ketchup and beef broth. Stir to combine. Scrape the bottom of the pot with a wooded spoon, to make sure bits are not stuck to it. - Add pasta and stir to combine. - Cover and seal the lid. Make sure the valve points to Sealed. Change setting to manual and adjust time to 5 minutes on High Pressure. - Once Instant Pot beeps to show that it's done, do a quick release, by changing the position of the valve to Vent. Carefully remove cover and stir.
- Turn off the Instant Pot. - Top with cheese, put the lid back on but don't seal. Allow a minute or two for cheese to start to melt. Stir to combine. - Serve!
Our family loves a good Philly Cheese Steak! Now thanks to the pressure cooker, we can make these in just. Beef and pasta must be one of the best flavor combinations around. It doesn't get enough credit, but it's a combo we eat I love this Philly Cheesesteak Pasta (with ground beef) because it all cooks in one pot! Plus, it has all the flavors of a Philly cheesesteak sandwich in.
So that is going to wrap this up with this special food instant pot philly cheesesteak pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
