Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, batata wada. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Batata Wada is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Batata Wada is something which I have loved my entire life. They’re nice and they look fantastic.
How to make Batata Wada-The ever popular street side snack. Home » FoodFood » Sanjeev Kapoor Kitchen » Batata Wada. How to make Batata Wada Batata vada recipe with step by step pics.
To get started with this recipe, we must first prepare a few ingredients. You can have batata wada using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Batata Wada:
- Make ready 1 cup boiled potatoes
- Get 1 pinch turmeric
- Prepare 3 tsp garlic paste
- Prepare 1tsp mustard seeds
- Make ready 2 green chillies chopped
- Get 1 cup Besan
- Take As required Oil for frying
- Make ready To taste Salt
- Take 1 tsp Urad daal
These are a popular street food not only in Mumbai but across India. Batata vada recipe - one of my favorite and one of the popular Mumbai street food. I make batata vada very rarely since it is very indulging and full of calories. Batata Vada also known as aloo bonda, deep fried savory appetizer made with spicy potato mix.
Instructions to make Batata Wada:
- Take besan add enough water to make a batter, add a pinch turmeric and salt as per taste.
- Now in a pan add oil, then mustard seeds, urad dal, green chillies and add boiled potatoes. Add a pinch of turmeric and salt.
- Now make balls of potatoes mixture. And heat oil in a frying pan.
- Now dip potato balls in besan mixture and fry them in hot oil.
- Serve with Pav and green chilli and peanut chutney.
When they are serve hot they are crispy outside and soft inside. Batata Vada, is an Indian street food recipe, that has its origin in Maharastra. Mumbai's popular snack is made with mashed potatoes and besan and deep fried. Most people love Batata Vadas - seasoned potatoes with a crispy chick pea coating. It is a scrumptious snack with Mint/Coriander Chutney, Sweet.
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