Loaded potato soup instant pot ip
Loaded potato soup instant pot ip

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, loaded potato soup instant pot ip. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

This recipe for instant pot loaded baked potato soup starts with cooking potatoes. I used red potatoes but you could also use yellow potatoes or Russet potatoes. I chose not to peel my potatoes because I like the skins of red potatoes and the texture that they add to the soup.

Loaded potato soup instant pot ip is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Loaded potato soup instant pot ip is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have loaded potato soup instant pot ip using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Loaded potato soup instant pot ip:
  1. Prepare 4 TBSP (half stick) of salted butter
  2. Make ready 1 medium onion diced
  3. Take 8 cloves garlic minced
  4. Make ready 4 pounds potatoes pealed and chopped into 1 inch pieces
  5. Take 6 cups chicken broth
  6. Get 1 cup white wine
  7. Make ready 1/4 cup ruffly chopped fresh basil
  8. Make ready 1 TBSP dried thyme
  9. Get 1/2 TBSP seasoned salt
  10. Take 1/2 TSP black pepper
  11. Prepare 1 cup heavy cream
  12. Make ready 5.2 oz herb cheese spread cut into cubes I use Boursin
  13. Make ready Garnishes
  14. Prepare Croutons
  15. Prepare Chopped green onion
  16. Get Mild cheddar cheese
  17. Make ready Fresh chopped parsley
  18. Get Crumbled bacon

Loaded Baked Potato Soup is my definition of pure comfort food. All you need is a warm bowl of it, some crusty bread and a comfy blanket. How long do you cook Loaded Baked Potato Soup in the Instant Pot? After I tried this soup in the stove, I wanted a good recipe to make it in the IP, since I.

Instructions to make Loaded potato soup instant pot ip:
  1. Turn on instant pot to saute high/more setting. When reads hot add in butter.
  2. When butter has melted add in onion and cook stirring occasionally for 5 minutes.
  3. Add in the garlic and cook for another 3 minutes again stirring occasionally.
  4. Add in the broth and wine. Stir and scape bottom of the pot to remove any bits.
  5. Stir in potatoes, basil, thyme, season salt, and black pepper.
  6. Seal instant pot and cook on high pressure for 8 minutes. When finished, quick release the pressure.
  7. Stir in heavy cream and cheese spread until melted. Turn off pot.
  8. If you want it thicker. Mix 2 TBSP corn starch and 2 TBSP water in a bowl. Turn to saute high. When soup starts bubbling, stir in the mixture until it thickens. Turn off instant pot.
  9. Ladle into bowls and top with garnishes.
  10. Enjoy!!

How to Make Instant Pot Potato Soup. To start you'll melt a few tablespoons butter in the Instant Pot on the saute setting. Then add in onions and celery and saute briefly, following that add in some chicken broth, potatoes, carrots and season with salt and pepper and cancel that saute setting. This easy Instant Pot potato soup is loaded with bacon, cheese, and other delicious ingredients to make a creamy, delicious, and fast soup! Tender chunks of potatoes in a creamy broth flavored with smoky bacon and sweet onion.

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