Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, carrot beans poriyal. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Carrot beans poriyal is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Carrot beans poriyal is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have carrot beans poriyal using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carrot beans poriyal:
- Get diced carrot
- Get chopped beans
- Take oil
- Prepare mustard Seeds
- Take chana dal
- Take asafoetida
- Take Curry leaves
- Get grated coconut
If you think the beans are time consuming to chop,We can chop beans and carrot and. Carrot Beans Poriyal Recipe - Ingredients. Carrot Beans Poriyal or also known as thoran, stir fry is one of easy side dish recipe which we can make in jiffy and it goes well with rasam, sambar or even any dal tadka/fry. Beans Carrot Poriyal is a very popular recipe.
Steps to make Carrot beans poriyal:
- Take a pan heat oil.. once oil is hot add mustard seed. Once mustard is done add chana dal, curry leaves and asafoetida.
- Wait till the chana dal turns light brown colour. Add carrot and beans to it. Sprinkle water(do not pour it)
- Cook in medium flame. Both the vegetables will be cooked in 15 min
- Once done add coconut to it.
- It's good to have with sambar rice and rasam.
Learn how to make/prepare Beans Carrot Poriyal by following this easy recipe. Carrot Poriyal Recipe with step by step pics. Simple and easy to prepare carrot poriyal made with Poriyals are so easy and quick to prepare that you can easily make them as a quick lunch option or. The time consuming part is chopping the veggies only. The combination of carrot and beans is.
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