Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, eggless apple cupcakes. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Eggless Apple Cupcakes is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Eggless Apple Cupcakes is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have eggless apple cupcakes using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Apple Cupcakes:
- Get 1.5 cups Maida AP Flour / …. .
- Get 1 fuji apple …
- Get 1 cup White sugar …. .
- Get 1 cup…. 1 cups Butter milk [milk Vinegar + , let it stand for min 1 tbsps 10 .
- Make ready 1/2 tsp Vanilla essence … .
- Get pinch salt of . a scant
- Prepare 1/2 tsp Baking Powder … .
- Get 1/2 cup Oil [can be reduced to 1/4 cup and milk can be increased.] …
Instructions to make Eggless Apple Cupcakes:
- Mix the dry ingredients in a bowl and keep aside.
- Grate the apple and add to the flour [I used the thickest grater side and did not remove the peel of the apple.
- Add it to the dry ingredients along with the butter milk, oil and vanilla essence.
- Mix well with a whisk until well combined.
- Pour 3/4 full in cup cake liners and bake in a pre heated oven at 180C for 20-25 min or until the skewer comes out clean.
- Check out the marathoners running this 22nd edition of blogging marathon here
So that’s going to wrap this up for this special food eggless apple cupcakes recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
