Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chorafali. gujarati dusshera special. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chorafali (Chorafadi/cholafali fafda /Khakhra) is very festive Gujarati snack prepared during Diwali and is very crisp and delicious puffed chips with very. Have a movie or TV show you'd like to see on Goojara? Tell us about it at https://supernova.to/sn/requests.
Chorafali. Gujarati dusshera special is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Chorafali. Gujarati dusshera special is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have chorafali. gujarati dusshera special using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chorafali. Gujarati dusshera special:
- Make ready 100 gm besan
- Get 50 gm Urad flour
- Get 1/8 tsp baking soda
- Take 1 tbs oil and for frying
- Get to taste Salt
- Get 1 tspn black salt
- Prepare 2 tsp chat masala
This melt in the mouth traditional Gujarati snack tastes like papad or chips and typically enjoyed during the annual Diwali festival. Its sour and spicy seasoning of chilli powder and dry mango powder makes it one of most irresistible snack. Navratri in Gujarat is very grand and colorful; everyone enjoys the festival for nine days. Think about Navaratri and Dussehra, you are all reminded of the famous Garba and They follow a special diet during these days and on the last day, they worship young.
Instructions to make Chorafali. Gujarati dusshera special:
- Boil 1/4 cup water with a pinch of salt and 1-tablespoon oil in a small pan until lukewarm or for approx. 1-2 minutes
- Mix all ingredients and make soft dough
- Keep one side for 15 minutes
- Make big round & cut strips
- Heat oil & than medium flame
- Fry all chorafali
- Sprinkle chat masala,black salt and serve.
Dusshera Special: कानपुर में है रावण का मंदिर, वर्ष में एक बार विजयदशमी पर कपाट खुलने पर होती हैं दशानन की पूजा. Vijayadashami is celebrated to remark the victory of good over evil because on this day Dussehra is celebrated on the day when Dashami Tithi (tenth date) of the Shukla Paksha (bright fortnight) of Ashwin month is. Chorafali - a famous Gujarati Snack which is made especially for the occasion of Diwali. Dussehra is a popular Indian festival, which is very meaningful in the current time. Dussehra festival is celebrated all over India with different names and rituals to mark the defeat of the demon king ravana by lord rama.
So that’s going to wrap it up with this exceptional food chorafali. gujarati dusshera special recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
