Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, batata vada. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Batata vada is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Batata vada is something which I have loved my whole life.
Batata vada recipe with step by step pics. Batata vada is a fried potato stuffed fritter. This is absolutely lip smacking delicious recipe of Maharashtrian style batata vada.
To begin with this particular recipe, we must prepare a few components. You can have batata vada using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Batata vada:
- Prepare 4 big boiled potatoes
- Make ready to taste Salt
- Get 3 tsp finely chopped coriander
- Prepare For For tempering:
- Take 2 tsp oil
- Make ready Few curry leaves
- Get 3 green chillies crushed
- Get 11/2 tsp garlic crushed
- Make ready 1 tsp rai
- Get For batter:
- Get 1 cup besan
- Take 1/2 tsp red chilli powder
- Prepare to taste Salt
Serve hot with tea and green chutney / tomato ketch up. Serving Ideas: Serve Batata Vada as a snack or side dish with green chilli and coriander chutney. Batata vada recipe - one of my favorite and one of the popular Mumbai street food. This can be eaten as a snack with chutney or used in making vada pav.
Steps to make Batata vada:
- In a bowl mashed potatoes. Add salt and coriander leaves.
- In a kadhai take oil for tempering. Add rai, curry leaves, green chillies crushed, garlic crushed and saute for 2 mins. Then add haldi powder.Add this mixture on boil potatoes and mix well.
- Make balls out of this mixture and keep aside.
- In a bowl take besan. Add salt to taste, red chilli powder, and add water and make a batter. Add 1 tsp hot oil and mix well.
- Dip the potato balls in besan batter and deep fry. Serve hot with fried chillies and garlic chutney.
Boiled potatoes are sauteed with ginger, green. Most people love Batata Vadas - seasoned potatoes with a crispy chick pea coating. It is a scrumptious snack with Mint/Coriander Chutney, Sweet Tamarind Chutney or just plain. Batata Vada, is an Indian street food recipe, that has its origin in Maharastra. Mumbai's popular snack is made with mashed potatoes and besan and deep fried.
So that is going to wrap this up for this exceptional food batata vada recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
