Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, instant pot mac and cheese. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Instant Pot Mac and Cheese is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Instant Pot Mac and Cheese is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have instant pot mac and cheese using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Mac and Cheese:
- Prepare 2 1/2 cups dry elbow macaroni
- Get 3 cups water
- Take 1/2 tsp onion powder
- Take 1 tsp dry mustard
- Get 1/4 tsp seasoned salt
- Make ready 1/4 tsp pepper
- Prepare 1 tbls butter
- Take 3 oz cream cheese
- Make ready 3/4 cup milk divided
- Get 2 1/2 cup shredded cheddar cheese
- Make ready 2 tbls shredded parmesan cheese
Instructions to make Instant Pot Mac and Cheese:
- Add macaroni, water, seasonings and butter to Instant Pot.
- Set timer for 6 minutes on high pressure.
- Release pressure and leave water, add in cream cheese until melted.
- Add in 1/4 cup milk and cheeses. Stir until smooth, while adding rest of milk. You may not need all milk.
So that’s going to wrap it up with this special food instant pot mac and cheese recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
