Louise's Pasta with garlic pesto sauce
Louise's Pasta with garlic pesto sauce

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, louise's pasta with garlic pesto sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Louise's Pasta with garlic pesto sauce is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Louise's Pasta with garlic pesto sauce is something that I’ve loved my whole life.

Learn how to make Pesto Pasta an yummylicious pasta recipe with The Bombay Chef Varun Inamdar. A perfect guide to make amazingly delicious pesto pasta at home. These creative, non-marinara, homemade pasta sauce recipes will come in handy when you want to give red sauce a rest.

To begin with this particular recipe, we have to first prepare a few components. You can cook louise's pasta with garlic pesto sauce using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Louise's Pasta with garlic pesto sauce:
  1. Make ready 4 roma tomatoes,diced. (or 1 can diced tomatoes)
  2. Make ready 1 box pasta (elbow macaroni/angel hair/gnocchi etc.)
  3. Take 5 cloves garlic (minced)
  4. Take 1 stick butter
  5. Prepare 5 tbsp pesto sauce (Fresh or Pre-made works)
  6. Take 1 tbsp salt
  7. Get 1 tbsp pepper
  8. Get 1 tsp oregano (fresh or dried works)
  9. Make ready 1 cup organic milk

Then, mix in the heavy cream, parmesan, and pesto, stirring until. This mix of pasta and pesto is a delicious, traditional classic - by all means add the pesto "to taste" and remember that less is more. (P. Be sure to reserve some of your pasta cooking water to add to your finished pasta if it becomes dry as it stands. This delicious Pesto Shrimp Fettuccine in White Wine Sauce is all about the flavor combination of zesty pesto, garlic, pasta and mushrooms.

Instructions to make Louise's Pasta with garlic pesto sauce:
  1. Boil your pasta until al dente! (In my recipe, I used elbow macaroni since my kids love mac soooo much)
  2. In a separate pan, Sautée your garlic with 1 stick of butter. (For about 1 minute)
  3. Add in your fully cooked pasta onto the sautéed garlic.
  4. Mix in diced tomatoes, pesto sauce, salt, pepper & oregano. Cook for 5 minutes. Then add milk.
  5. Let it simmer for 10 min. (low heat)
  6. Viola enjoy! You can add cheese on top or eat it with shrimp on the side! #pastarecipe #pesto

For this pasta and shrimp combo, I've gone with a pesto shrimp because shrimp and pesto complement each other both in taste and texture. If necessary, add some of the pasta water to create a creamy texture. Drain pasta and place in a serving bowl. Pour pesto cream over the top. Peel the garlic and throw it in with the other beauties.

So that’s going to wrap this up for this exceptional food louise's pasta with garlic pesto sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!