Instant pot meatloaf
Instant pot meatloaf

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, instant pot meatloaf. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

This flavorful, juicy Instant Pot Meatloaf is one of my family's favorite easy instant pot dinners! Instant Pot Meatloaf from Delish.com guarantees the juiciest loaf you've ever tasted. How do you perfect a meatloaf?

Instant pot meatloaf is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Instant pot meatloaf is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have instant pot meatloaf using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Instant pot meatloaf:
  1. Make ready 2 lbs ground beef
  2. Make ready 1 pkg (6 oz) stovetop stuffing mix, chicken flavor
  3. Prepare 1 cup water
  4. Get 3 eggs, beaten
  5. Make ready 1/4 cup bbq sauce
  6. Take 1 cup shredded parm cheese
  7. Get 3 garlic cloves, minced
  8. Get 1 tbsp parsley
  9. Get 1/4 tsp pepper
  10. Take 24 oz baby red potatoes, halved
  11. Prepare 1 cup beef broth
  12. Prepare 1/4 cup bbq sauce, topping #1
  13. Take 1/4 cup bbq sauce, topping #2

Serve with a side of mashed potatoes or Pillsbury®. Instant Pot Meatloaf is a complete meal in just one pot! A flavorful ground beef meatloaf is cooked on a bed of potatoes in the instant pot for a full meal! Instant Pot meatloaf made low carb and gluten free!

Steps to make Instant pot meatloaf:
  1. Mix meatloaf ingredients, 1-9
  2. Spray the springform ring with Pam.
  3. Spray the perforated instert with Pam. (Got it on Amazon).
  4. Put the springform ring in the perforated pan. Dump meat mixture into the springform ring/perforated pan. Make a slight dome leaving a small space around the ring.
  5. Put the beef broth & potatoes in the instant pot. Place the trivet on top.
  6. Place the meatloaf on top of the trivet. Put 1/4 bbq sauce on top.
  7. Cover loosely with tinfoil.
  8. Place the lid on, turn the vent to seal. Press manual, then adjust to 45 minutes. Once finished, allow the pressure to release naturally for 20 minutes. Carefully release the remaining pressure after that.
  9. Remove the lid. Check for a core temperature of at least 160°. If it's not 160, replace the lid, seal, press manual, and adjust to 5 minutes. Repeat until 160° is reached.
  10. Place oven on HI broil. Remove meatloaf and place on a cookie sheet. Remove the springform ring. Top with 1/4 cup bbq sauce. Broil on HI for 5 minutes.
  11. Remove potatoes from broth, and place in a serving dish.
  12. Remove meatloaf from oven. Slice and serve with potatoes and veges!

Using a pressure cooker results in a moist and delicious keto meatloaf in less time than cooking in an oven. Jump to And if your Instant Pot wasn't your best friend already, it will be now! Now, the absolute BEST way to make a meatloaf in your Instant Pot is by using this specific bundt pan! Not only is this the best damn Instant Pot meatloaf, it's my absolute favorite all around meatloaf recipe. It uses just a few simple ingredients to make a tender, juicy and flavorful meatloaf that.

So that is going to wrap this up for this exceptional food instant pot meatloaf recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!