Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, aloo matar ka salan. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Very good however there was a little too much paprika for my taste. Aloo Matar is an alluring North Indian recipe which is made of potato and green peas. This recipe is well liked by Indians and they have their own particular version of this recipe.
Aloo Matar ka Salan is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Aloo Matar ka Salan is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have aloo matar ka salan using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Aloo Matar ka Salan:
- Make ready 1 Cup fresh Peas
- Make ready 3-4 Tablespoon Oil
- Prepare 2 Medium sized chopped Onion
- Make ready 2 Medium sized Potatoes (cut into medium pieces)
- Take 5-6 medium sized chopped Green chillies
- Make ready 2 Medium sized chopped Tomatoes
- Prepare Salt as required
- Make ready 1 Teaspoon Red chilli powder
- Get 1 Teaspoon Turmeric powder
- Prepare 1 Teaspoon Cumin powder
- Get 1 Teaspoon Coriander powder
- Make ready 1/2 Teaspoon Garam masala powder
- Make ready Water as required
- Get 1 Hanful fresh chopped Coriander
And put a hearty smile your family's. Gajar Aloo Matar Ka Salan /Potato Curry With Carrot And Peas. Gajar Aloo Matar گاجر آلو مٹر کا سالن Carrot Potato & Peas Best Recipe (Punjabi Kitchen). Aloo Gosht ka Salan Goat ki Asan Recipe in Urdu Hindi - RKK Ye hai meri aloo gosht shorbay ki recipe umeed hai aapko pasand.
Instructions to make Aloo Matar ka Salan:
- Sub sy phly bartan mein oil daly sath mein onion add kary or inko achi tarha fry kary light golden brown hony tak.
- Jub pyaz achi tarha golden brown ho jaye to is mein green chilies add kary or saute kary.
- Jub ye dono cheezy achi tarha fry ho jaye to is mein tomatoes or potatoes add kary or achi tarha mixed kary.
- Phir in sari cheezo ko achi tarha mixed karny ke baad in mein sary spices add kary or sath mein matar b shamil kary or inko achi tarha bhony.
- Jub ye sari cheezy achi tarha bhon jaye or oil chor dy to is mein thora thora pani add kar ke isko pakaye.
- Jub thora thora pani dal dal kar pak jaye or check kary ke aloo or tamatar gal gaye ho to is mein apny hisab sy pani add kary or cover kar ke boil hony dy 15-20 mint tak.
- Jub 15-20 mint ho jaye to isko check kary or jitna apko shorba chai ho us hisab sy shorba chory or garam masala add kar ke dum par laga dy 5 mint tak.
- Jub 5 mint ho jaye to flame ko off kar dy or uper fresh coriander dal kar dishout kar dy.
- Mazydar garma garam aloo matar ready to serve.
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