Chicken steak
Chicken steak

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken steak. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken steak is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Chicken steak is something that I have loved my entire life.

Chicken fried steak, also known as country-fried steak, is an American breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and pan-fried. This recipe for chicken fried steak includes a batter spiked with Tabasco Sauce and a pan gravy that is sure to satisfy all the chicken-fried steak lovers at your table. See recipes for Chicken steak and cheese subs too.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken steak using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken steak:
  1. Get 1/2 kg chicken fillets
  2. Make ready 1 cup carrot cubed
  3. Get 1/2 cup peas
  4. Prepare 1/2 cup french beans
  5. Prepare 1/2 kg potatoes
  6. Get 1 cup rice
  7. Make ready Soya sauce
  8. Make ready Black pepper
  9. Take Salt
  10. Prepare Crushed chillies
  11. Take 1 sachet Chicken powder
  12. Get 1/3 cup Refined flour
  13. Make ready Milk
  14. Make ready Oregano
  15. Get 1/2 cup Cream
  16. Take 4 tbsp Butter
  17. Take 1/4 cup Garlic chopped
  18. Make ready Oil

It's Chicken Fried Steak, is what it is. The BEST Chicken Fried Steak recipe online! This country fried steak is crunchy, crispy, and beyond flavorful. It's the BEST chicken-fried steak I've ever had.

Instructions to make Chicken steak:
  1. Marinate chicken with black pepper,crushed chillies,salt.soya sauce,chicken powder,garlic chopped,oregano.keep in fridge for few hours.then grill it in a grilling pan..Soak rice for 15 min n then boil it.fry chopped garlic a little in oil n then add boiled rice n stir it well.keep it aside..chicken n rice r ready..now come to other things
  2. Boil the potatoes…mash it well..put it in wok.add half cup milk, 2tbsp butter,black pepper, salt,1/4 cup cream,mix it well,put it on stove for 15 mins or when the colour changes..keep aside from stove add oregano and mix it…mash potatoes r ready
  3. Boil the veges…in other pan add oil when it get little hot add veges black pepper salt soya sauce n chicken powder..sautee it a little n off the flame then..veges r ready
  4. In a pan take 2tbsp butter…put it on stove..when it melts add refined flour 1/3..sautee it.when colour chnges add 1/2 cup milk, black pepper, salt,1/4 cup cream,oregano…cook it for maximum 5 min or when it strts bubbling off the flame.white sauce ready
  5. Now Arrange everything nicely in a dish n serve it hot

Chicken-fried steak is the great equalizer. Its very preparation—the energetic pounding with a mallet, the In small towns, the best chicken-fried steak is found at the cafe with the most pickup trucks. One of the coolest forts we built was with help from my dad. He had this idea to The thing about chicken fried steak is that, unlike other breaded meat things such as wiener. Tender, flavorful, crispy chicken fried steak.

So that’s going to wrap it up for this special food chicken steak recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!