Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, roasted prosciutto fruit cups. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Roasted Prosciutto Fruit Cups is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Roasted Prosciutto Fruit Cups is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook roasted prosciutto fruit cups using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Prosciutto Fruit Cups:
- Take 2 Apples (small diced)
- Get 1 pear (small diced)
- Make ready 1 Okinawa yam
- Prepare sliced Prosciutto
- Prepare 3 twigs fresh Sage
- Take 2 limes (juiced & zest)
- Get 1/3 cup Sliced Ginger
- Get 1/2 cup butter
- Get Rosemary (fresh)
- Prepare Salt Tt
Instructions to make Roasted Prosciutto Fruit Cups:
- Get slices of prosciutto and shape them into a cup into a muffin tray
- Set oven to 375° and put prosciutto into oven for 7 mins or until solid
- Get butter and melt then add sage and ginger to butter
- Let simmer and butter absorb sage and ginger then add chopped pear / apple / yam to butter and saute till soft but leave crunchy middle
- Grab a Chinois cap and strain the contents
- Juice 1 lime and zest 2 full limes
- Add lime mixtures to fruit to taste
- Grab prosciutto cups and add fruiy mixture, garnish with fresh rosemary twigs and a tiny pinch of salt
- Enjoy!!
So that is going to wrap this up with this exceptional food roasted prosciutto fruit cups recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
