Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, shrimp creamy fettucini pasta. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shrimp Creamy Fettucini Pasta is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Shrimp Creamy Fettucini Pasta is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook shrimp creamy fettucini pasta using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shrimp Creamy Fettucini Pasta:
- Prepare Half package of Fettucinni Pasta
- Make ready 100-150 gr shrimps (I prefer bigger shrimp)
- Make ready 50 ml cooking cream
- Take 20 gr Margarine
- Get 1 large red onions
- Take Parmesan Cheese (as desired)
- Get Salt and Black Pepper
- Prepare Parsley for garnish
Steps to make Shrimp Creamy Fettucini Pasta:
- Boil the fettucini for 10 min (or until al dente) add some salt and oil to the water. Strain and put aside a little bit of pasta water
- In other pan, Melt the margarine in the pan, add chopped red onions. After fragrant add shrimp until change color (don’t overcooked the shrimp)
- Add some cooking cream and parmesan cheese. Season with salt and black pepper
- Add the fetucinni to the sauce mixture and also pour in some pasta water (works like magic! 🤤)
- Give another taste and add seasoning. Garnish with some chopped parsley
So that’s going to wrap this up for this exceptional food shrimp creamy fettucini pasta recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
