Dill Pickle Chicken Salad
Dill Pickle Chicken Salad

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, dill pickle chicken salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Dill Pickle Chicken Salad is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Dill Pickle Chicken Salad is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook dill pickle chicken salad using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dill Pickle Chicken Salad:
  1. Take 3 C. Cooked and shredded chicken
  2. Make ready 1 C. Dill pickles sliced
  3. Make ready 1/2 Red onion, finely chopped
  4. Make ready 2 Celery stalks, finely chopped
  5. Take 2/3 C. Mayonnaise
  6. Take 1/4 C. Dijon mustard
  7. Take 2 Tbsp. Red wine vinegar
  8. Get 1 Tbsp. Chopped dill
  9. Get 1/2 tsp. Red pepper flakes
  10. Make ready to taste Salt and pepper
  11. Get 3 pitas, split and toasted
Instructions to make Dill Pickle Chicken Salad:
  1. Preheat oven to 400°F. In a large bowl combine the shredded chicken, pickles, red onion, and celery.
  2. In another bowl stir together mayonnaise, Dijon mustard, red wine, vinegar, and dill. Season with red pepper flakes, salt, and pepper.
  3. Pour dressing over chicken and tools to coat.
  4. Place split pitas on a baking sheet, drizzle with olive oil and sprinkle with salt. Bake in oven 5 minutes until lightly browned and crispy. Serve with chicken salad.

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