Batata vada
Batata vada

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, batata vada. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Batata vada recipe with step by step pics. Batata vada is a fried potato stuffed fritter. This is absolutely lip smacking delicious recipe of Maharashtrian style batata vada.

Batata vada is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Batata vada is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have batata vada using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Batata vada:
  1. Prepare 2 largr Patoto boiled
  2. Take 1 tsp Zeera powder
  3. Take 2 tbsp tamarind pulp
  4. Make ready 1/2 tsp chilli powder
  5. Prepare to taste Salt
  6. Prepare Oil for frying
  7. Prepare For batter
  8. Take 1 cup gram flour
  9. Get to taste Salt
  10. Make ready 1/2 tsp Red chilli powder
  11. Make ready 1/4 tsp Backing soda

Serve hot with tea and green chutney / tomato ketch up. Serving Ideas: Serve Batata Vada as a snack or side dish with green chilli and coriander chutney. Batata vada recipe - one of my favorite and one of the popular Mumbai street food. This can be eaten as a snack with chutney or used in making vada pav.

Steps to make Batata vada:
  1. First mash the boiled potatoes
  2. Nice and smooth then add chill powder salt zeera powder and tamarind pulp mix very well
  3. Take a small amount of potatoes mixer then small ball as u like large ball u can
  4. Take a bowl add gram flour salt chilli powder soda mix and nice thick batter
  5. Dip a potato ball prepared batter then fry it until nice golden colour
  6. Vada is ready eat with green sauce

Boiled potatoes are sauteed with ginger, green. Most people love Batata Vadas - seasoned potatoes with a crispy chick pea coating. It is a scrumptious snack with Mint/Coriander Chutney, Sweet Tamarind Chutney or just plain. Batata Vada, is an Indian street food recipe, that has its origin in Maharastra. Mumbai's popular snack is made with mashed potatoes and besan and deep fried.

So that is going to wrap this up for this special food batata vada recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!