Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, janet's crockpot swiss steak. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Janet's Crockpot Swiss Steak is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Janet's Crockpot Swiss Steak is something which I’ve loved my whole life.
Remove the steak from the skillet and drain. Place the potatoes, carrots and onion in the bottom of the Crock-Pot. Easy crock pot Swiss steak recipe, made with round steak and seasonings, along with tomatoes.
To get started with this recipe, we have to prepare a few components. You can cook janet's crockpot swiss steak using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Janet's Crockpot Swiss Steak:
- Get 3 cup all-purpose flour
- Take 1 tsp seasoning salt or salt & pepper
- Take 1 round steak or other steak like meat,cubed
- Make ready 4 can diced tomatoes, sauce or combo
- Prepare 1 tsp worchestershire sauce
- Make ready 1 dash minced onion
- Get 1 tsp beef broth
- Prepare 1 cup water
Haven't made Swiss steak in forever. I found this recipe in Grandma's Favorite Dinners cookbook. Place onions and meat in stoneware as directed. This simple crockpot recipe is easy to make and the dish tastes just as good as if it came off the barbecue.
Instructions to make Janet's Crockpot Swiss Steak:
- Take 1st 3 ingredients and dredge meat in seasoning salt and flour. Cook meat in oil.
- Meanwhile in crockpot, add tomatoes. onion, beef broth and Worcestershire sauce.
- Add meat to mixture after cooked. Let simmer on low 8-10 hours or on high 3-5 hours.
- Serve. and enjoy. Can have over rice, toast or mashed potatoes.
- If have extra flour can use to thicken.
- Only 79 calories. for it. Bread. and. other count separate calories.
In a shallow dish, combine flour, pepper and salt. I have never made swiss steak before and thought it might just be an "alright" meal. I was surprised at how easy is was. I did make some changes based on my families likes. I didn't think this would be that good but I had everything on hand and love crockpot meals so I gave it a whirl.
So that is going to wrap it up with this special food janet's crockpot swiss steak recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
