Melon Lemonade
Melon Lemonade

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, melon lemonade. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Melon Lemonade is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Melon Lemonade is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook melon lemonade using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Melon Lemonade:
  1. Make ready scooped out roundels of watermelon & rock melon
  2. Make ready lemon slices per glass
  3. Make ready mint leaves per glass
  4. Make ready lemon
  5. Make ready seven up
  6. Make ready Black salt
  7. Take Ice cubes
Steps to make Melon Lemonade:
  1. Keep the fruit scoops ready - Slice a lemon for garnish - Squeeze the juice of one lemon to be mixed in the soda drink.
  2. Now place the number of glasses you want.
  3. Pour 1 tsp lemon juice in each glass - Add black salt to it(in each) - Pour the roundels of melons and the lemon slices too.
  4. Mint leaves can be crushed or used full in each glass. - Add crushed ice (I used cubes).
  5. Lastly, add the soda drink, I used seven up as it will give a sweet taste to the drink.
  6. Alternatively, you can add sugar and use plain soda water too.
  7. Serve immediately before the fizz settles
  8. Note: For kitty parties, everything except ice and fizzy drink can be kept ready in the glasses. And these two ingredients can be added just before serving

So that’s going to wrap this up with this exceptional food melon lemonade recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!