Kielbasa with apples and sauerkraut
Kielbasa with apples and sauerkraut

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, kielbasa with apples and sauerkraut. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kielbasa with apples and sauerkraut is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Kielbasa with apples and sauerkraut is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook kielbasa with apples and sauerkraut using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Kielbasa with apples and sauerkraut:
  1. Get About 15"of polish kielbasa sliced thin
  2. Take 3 small apples peeled and cored, sliced thin
  3. Get 2 tbsp unsalted butter
  4. Make ready 1-15 oz can of sauerkraut
  5. Take About 4 leaves of cabbage slices and chopped
  6. Prepare 1/2 tsp ground cinnamon
  7. Get 1 tbsp CARRAWAY seeds
  8. Prepare 1-8 oz can of beer
Instructions to make Kielbasa with apples and sauerkraut:
  1. Place apples butter and cinnamon on low heat and add onions saute while slicing the kielbasa
  2. After slicing the kielbasa place in pan add cabbage
  3. Add sauerkraut beer and carraway seeds and simmer. This would be wonderful with warm German potato salad

So that’s going to wrap it up with this special food kielbasa with apples and sauerkraut recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!