Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, butterfly pea lemonade. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Butterfly Pea Lemonade is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Butterfly Pea Lemonade is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have butterfly pea lemonade using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Butterfly Pea Lemonade:
- Take 15-18 butterfly pea flowers
- Take 1.5 litre water
- Prepare 1/2 cup sugar
- Get 1 lime or lemon
- Take ice
Steps to make Butterfly Pea Lemonade:
- Boil 1.5 litre of water and put the butter pea flowers into the pot
- Take the butterfly pea flowers out of the pot
- Add 1/2 cup of sugar
- Stir the sugar and put the juice in the jar
- Before you drink the juice, squeeze one slice of lime, add some ice cube and the colour of the juice will turn from blue to purple.
So that’s going to wrap it up with this exceptional food butterfly pea lemonade recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
