Hawaiian Beans
Hawaiian Beans

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, hawaiian beans. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Hawaiian Beans is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Hawaiian Beans is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook hawaiian beans using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Hawaiian Beans:
  1. Get can of vegetarian baked beans
  2. Take can of butter beans
  3. Take can of garbanzo beans, or 1 1/2 c. cooked garbanzo beans
  4. Get ketchup
  5. Take packed brown sugar
  6. Make ready molasses
  7. Make ready cheddar cheese, grated

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Instructions to make Hawaiian Beans:
  1. Heat oven to 375° F.
  2. Mix baked beans with drained butter beans and garbanzo beans in a large mixing bowl.
  3. Add ketchup, brown sugar and molasses and mix well.
  4. Add grated cheddar to taste, about 3-4 ozs. If you want to lighten up the recipe, you can add less as it is still very tasty. The original recipe called for 8 oz but I rarely use this much.
  5. Place beans on a baking dish. You may find you can use a 9x9 pan or a 9x13. You may grease the pan or spray with cooking spray, but I rarely do and have no problem.
  6. Bake covered with aluminum foil for 20 mins. Uncover and cook for another 10-15 mins until browned on top.
  7. Great served with a barbecue or picnic meal.

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So that is going to wrap this up for this exceptional food hawaiian beans recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!