Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, rock ledge popovers. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Rock ledge popovers is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Rock ledge popovers is something which I have loved my entire life. They’re nice and they look wonderful.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook rock ledge popovers using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Rock ledge popovers:
- Get 2 cups sifted flour
- Prepare 1/2 teaspoons salt
- Take 3 eggs
- Prepare 2 cups milk
- Take 2 tablespoons melted butter
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Steps to make Rock ledge popovers:
- Preheat oven to 425
- Sift flour and salt
- Put eggs in bowl break with fork just enough to mix in milk and butter
- Add egg mixture to flour mix
- Heat greased muffin pan for 5 minutes
- Remove from oven spoon in the mix
- Bake for 40 minutes turning oven down to 375 once they pop
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