Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, marsala blue cheese steak. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Marsala Blue Cheese Steak is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Marsala Blue Cheese Steak is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have marsala blue cheese steak using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Marsala Blue Cheese Steak:
- Make ready 2 lb Sirloin Tip
- Get 1 cup Blue Cheese
- Get Marsala
- Take 2 packages Mushrooms
- Take 1 large Sweet Onion
- Make ready Butter
- Prepare Teriyaki
Instructions to make Marsala Blue Cheese Steak:
- Marinate steak in teriyaki
- Slice onions and mushrooms up, wash
- In large saute pan add butter and marsala on medium heat and add onions, when onions start to cook down add mushrooms to pan. Add more butter and marsala as needed Continue to cook until mushrooms and onions and soft. Put to the side on a plate
- In same pan add more butter and marsala and then fry steak until desired temperature
- Put steak on a pan, layer mushrooms and onions on top and then add crumbled blue cheese. Put pan in oven under broil until blue cheese browns, then enjoy :)
So that’s going to wrap this up with this exceptional food marsala blue cheese steak recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
