Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, philly cheesesteak casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Philly Cheesesteak Casserole is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Philly Cheesesteak Casserole is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook philly cheesesteak casserole using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Philly Cheesesteak Casserole:
- Get 1.5 pound lean ground beef
- Prepare 2 green peppers
- Get 1 yellow onion
- Take 1/4 cup heavy cream
- Prepare 4 large eggs
- Get 1 teaspoon hot sauce
- Take 1 teaspoon Worcestershire sauce
- Get 8 slices provolone cheese
- Make ready 1 teaspoon Lawrys Seasoning Salt
- Take 1 teaspoon garlic powder
- Prepare to taste Salt and pepper,
Instructions to make Philly Cheesesteak Casserole:
- Preheat oven to 375. Brown ground beef with the lawry's, garlic powder and salt and pepper until almost cooked through, then add sliced peppers and onions. I did mine in strips, but do it how you prefer.
- In a bowl combine eggs, cream and sauces. Mix well.
- Drain meat mixture and place in a baking pan. Pour egg mixture over the meat, place sliced cheese on top.
- Bake until the egg mixture is set and cheese is bubbly and browned. My oven did this in about 25 minutes. Allow to sit 5 minutes.
So that is going to wrap this up for this special food philly cheesesteak casserole recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
