Indonesian Fried Noodle (Mie goreng)
Indonesian Fried Noodle (Mie goreng)

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, indonesian fried noodle (mie goreng). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Indonesian Fried Noodle (Mie goreng) is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Indonesian Fried Noodle (Mie goreng) is something that I’ve loved my entire life. They’re nice and they look wonderful.

All Reviews for Mie Goreng - Indonesian Fried Noodles. You saved Mie Goreng - Indonesian Fried Noodles to your Favorites. Mie goreng is worldwide known Indonesian stir-fried noodles.

To begin with this recipe, we have to prepare a few components. You can have indonesian fried noodle (mie goreng) using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Indonesian Fried Noodle (Mie goreng):
  1. Prepare 100 gr Capellini
  2. Make ready 4 shrimps
  3. Make ready 2 large eggs
  4. Make ready as needed minced pork
  5. Take as needed vegetables(I only have lettuce here)
  6. Make ready 2 cloves garlic
  7. Prepare 1/8 cloves canadian shallot
  8. Make ready 1 tsp dried shrimp
  9. Prepare 1 tsp dark mushroom soy sauce
  10. Take to taste kecap manis(sweet soy sauce) and light soy sauce

Mie Goreng is a popular Indonesian fried noodle dish that everyone is sure to love. Indonesian Mie Goreng is incredibly flavorful and versatile, featuring noodles stir-fried in a delicious sweet and savory sauce. No ticket to Bali needed; make this for dinner tonight! Noodles are life and this Indonesian version, mie goreng, is one of my favorite dishes.

Steps to make Indonesian Fried Noodle (Mie goreng):
  1. Boil Capellini until well done,drain the water.
  2. Saute shallot,garlic and dried shrimp with a little bit of oil until you can smell the fragrant. Then add eggs and stir. Add the minced pork and shrimp until they're fully cooked.
  3. Now, add the capellini and vegetables. seasoning with kecap manis(sweet soy sauce),dark soy sauce and light soy sauce. Stir until combined. try to taste.
  4. Serve immediately. enjoy!

I grew up eating the instant noodle version so for me, mie I think I could eat some form of noodles every day of my life and I would be happy. Noodles are life and these Indonesian fried noodles, or mie. Indonesian Fried Noodles (Mi Goreng) - delicious Indonesian noodles that are fried with chicken and shrimp and come with a little kick. For my lunch today, I made Mie Goreng, or Indonesian fried noodles, using World Foods Indonesian Fried Rice Paste. It was delicious and so easy to make.

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