Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, steak with soy sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This blend of soy sauce, balsamic vinegar, and Worcestershire sauce makes an easy and tasty marinade for steak. Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. In a medium bowl, add the soy sauce, olive oil, and black pepper.
Steak with Soy Sauce is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Steak with Soy Sauce is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook steak with soy sauce using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Steak with Soy Sauce:
- Get 1 1/2 kg beef filet, cut into thin slices.
- Prepare 1 green onion, finely chopped
- Prepare For the sauce:
- Get 3/4 cup olive oil
- Make ready 1/4 cup soy sauce
- Make ready 3 tablespoons honey
- Take 2 tablespoons vinegar
- Prepare 1/2 tablespoon ginger
- Make ready 1/2 tablespoons garlic
Put meat into the pastry bag. Pour the mixture into a small saucepan and bring to a simmer. recipes. Pat steak dry and place on a rimmed baking sheet. Fill a medium pot In a medium bowl, combine the soy glaze, half the vinegar, and as much of the gochujang as you'd like, depending on how spicy you'd like the sauce to.
Instructions to make Steak with Soy Sauce:
- Place the sauce ingredients in a large pan and stir over low heat until the honey melts. Remove from heat and pour in a bowl.
- Mix in the beef fillet slices and cover the bowl. Let the meat marinate for 3 to 4 hours.
- Transfer the meat with its marinade to a baking pan and add in the onion.
- Bake in the oven over medium for 20 minutes.
Soy sauce provides an unami flavor which penetrates the meat with flavor. The oil allows the fat-soluble flavors from the pepper flakes to infuse the oil The marinade in this Grilled Asian-style Soy Marinated Flank Steak takes an uninteresting piece of steak and turns it into a mouthwatering dish! Steak and soy sauce, in spite of its stereotypical connotations, is still one of the best flavor combinations out there. In traditional steak house fashion, where they often douse a finished steak in melted butter, we decided to do a thick-cut, bone-in grilled ribeye steak with a. Mix soy sauce, lemon and pepper in a bowl.
So that is going to wrap it up for this exceptional food steak with soy sauce recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
