Apple Crisp
Apple Crisp

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, apple crisp. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Apple Crisp is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Apple Crisp is something which I have loved my whole life.

This is the easiest of the apple desserts. Just bake sliced tart apples topped with a streusel oat topping, with plenty of brown sugar, butter, and cinnamon. You won't be able to stop after one.

To begin with this particular recipe, we have to prepare a few components. You can cook apple crisp using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Apple Crisp:
  1. Take 8-10 medium apples, peeled, cored, sliced thin
  2. Take 2 tsp cinnamon
  3. Prepare 1 tsp nutmeg
  4. Take 1/4 tsp salt
  5. Make ready 1 cup apple cider
  6. Take Topping:
  7. Get 1 cup brown sugar
  8. Prepare 1 cup flour
  9. Take 1 cup slightly softened butter

When you miss those summer berries but you've got the heater cranked up. Combine your two favorite apple desserts into one scrumptious dish after your next trip to the orchard. Get the recipe at Creme de la Crumb. Serve the crisps warm with vanilla bean ice cream or fresh whipped cream, if desired.

Instructions to make Apple Crisp:
  1. Preheat oven 350°
  2. Grease 9x14 deep casserole dish
  3. Arrange sliced apples in dish, add spices and cider
  4. In bowl mix dry ingredients, cut in cold butter
  5. Sprinkle topping over apples
  6. Bake approx 45 minutes or until apples are tender
  7. Serve warm with a good quality vanilla ice cream or fresh whipped cream. Cinnamon and/or nutmeg for garnish

Fresh crisp apples topped with a brown sugar crumble that's baked to perfection. Easy apple crisp recipe using old-fashioned rolled oats and a simple saute technique that enhances the flavor and texture of the filling. Though an apple crisp is a less structured dessert than a pie, you still want to select an apple that'll Apple varieties that are super crisp when eaten out of hand are the best bakers. The apples are lightly sweetened, spiced, and baked to juicy perfection beneath a buttery, generously. Apple Crisp belongs to a long line of simple baked desserts that combine fresh fruit with a topping.

So that is going to wrap this up with this special food apple crisp recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!