Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, caprese frittata. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Caprese Frittata is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Caprese Frittata is something that I’ve loved my whole life. They’re nice and they look wonderful.
This is what weekend breakfasts look like over here. With the addition of hidden spinach makes this a Caprese Frittata with a small boost of extra nutrition. This Dairy Free Caprese Frittata celebrates the flavors of the traditional caprese salad in a healthy and delicious breakfast dish!
To get started with this recipe, we have to prepare a few ingredients. You can cook caprese frittata using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Caprese Frittata:
- Prepare eggs
- Prepare cream
- Prepare butter
- Take cherry tomatoes
- Take mozarella di bufala
- Take basil
- Get salt and pepper
A rather obvious revelation, but delicious. Those fresh summer tomatoes are starting to come into season and it's time to make the most of them. Caprese salad is a summertime favorite but those same flavors are great in other recipes too. Just a touch of milk will make your Frittata extra soft and custardy.
Steps to make Caprese Frittata:
- Preheat oven to 375°F.
- Clean your cherry tomatoes and slice them in half.
- Slice the basil into bite-sized pieces.
- Beat together eggs and cream with a little salt and pepper.
- Melt butter to coat a non-stick pan.
- Pour the beaten eggs into the warm pan.
- Break up the mozzarella and scatter it over the eggs.
- Similarly, scatter the tomatoes and basil over the eggs. Shake the pan or use a utensil to push the basil mostly below the surface of the egg.
- Place the pan in the oven and bake for 10-15 minutes, just until the surface of the egg is set.
Recipe v Video v Dozer v. To serve, warm the remaining tomatoes and basil mixture, and spool over the top. This caprese frittata is a fast and delicious way to showcase summer's bounty. It's just as welcome for dinner as for breakfast! My theme this week is caprese everything.
So that is going to wrap this up with this exceptional food caprese frittata recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
