Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, steak with gravy. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
For the steak: Begin with setting up an assembly line of dishes. I haven't done in a cooking video in a while so I wanted to show how I make smothered cubed beef with gravy. I don't eat this type of meal often.
Steak With Gravy is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Steak With Gravy is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have steak with gravy using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steak With Gravy:
- Take Steak
- Prepare 1 lb Ground beef
- Prepare 1 Egg
- Prepare 1/4 cup Breadcrumbs
- Get 1/2 tsp Salt
- Prepare 1 Pepper
- Get 1/2 tsp Onion powder
- Take 1/2 tsp Garlic powder
- Get 2 tbsp Olive oil
- Get 1 cup Thinly sliced onions
- Get 1 tsp Worcestershire sauce
- Get Gravy
- Prepare 2 tbsp Flour
- Take 1 1/2 cup Beef broth
- Make ready 1 tbsp And a splash of cooking sherry
- Make ready 1 Salt and pepper
The dish was named after American physician James Salisbury who Once your gravy thickens. How to make Salisbury Steak with Mushroom Gravy Dredge the patties in flour to coat. Hamburger Steak, a southern classic for umpteen years. The hamburger is seasoned well, typically shaped into steaks, coated with And don't forget to save the drippings to make the creamy gravy.
Steps to make Steak With Gravy:
- Mix together beef, egg, breadcrumbs, salt and pepper, onion and garlic powder, Worcestershire sauce. Form into 8 balls and flatten into patties.
- Heat oil in medium heat. Fry patties and onions about 4 min each side. Remove patties and put on a side.
- Pour flour into onions and beef drippings. Stir. Slowly pour beef broth and cooking sherry in. Stir. Season with salt and pepper. Let simmer for 5 min until gravy is thickened. Return patties to pan, cover and let simmer on low for 15 min.
While the steak is resting, make the gravy with ingredients such as beef stock, cream, and chili powder. I suggest a nice red bordeaux. This New York Strip Steak with Gravy is excellent! Salisbury Steak isn't much more than kicked-up hamburger patties braised in mushroom gravy. Almost like mini-meatloaves, sautéed in butter, then finished in a nice rich mushroom gravy.
So that is going to wrap it up with this exceptional food steak with gravy recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
